Let’s meet at the Parque !
Santa Paula's Premier Restaurant & Event Venue
Nestled in the heart of Santa Paula, CA., Parque 1055 is a new restaurant that celebrates the rich bounty of California cuisine, waters, and wineries.
With a rustic yet chic ambiance, the restaurant features a large open dining room with glass roll-up style doors which open into the uncovered patio. In addition to its dining area, Parque 1055 boasts a spacious event space designed for corporate functions and weddings, equipped with state-of-the-art facilities and a breathtaking backdrop.
Happenings at the Parque
April Wine Tasting Club
An elevated evening of organic wine tasting paired with a fresh, spring-inspired 5-course menu.
St. Patty’s Martini Club
Celebrate St. Patty’s Day at Martini Club with two martinis and an appetizer for $35—cheers to a festive night out!
Spring Tasting Club Experience
Celebrate spring with a curated tasting of organic wines paired with a seasonal 5-course menu.
Paint & Sip Night at Parque 1055
Enjoy a guided painting experience with wine, creativity, and a fun night out with friends.
An Evening of Opera & Fine Dining
An elegant evening of live opera, fine dining, and unforgettable atmosphere. 🍷
Extra Happy Hour at Parque 1055
Extended happy hour with $2 Michelob Ultra and Red Engine Hazy, Monday through Wednesday from 3–9 PM. 🍺✨
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Dining
The menu at Parque 1055 will change with the seasons, offering dishes that celebrate the freshness of local ingredients like seafood, fruits and vegetables. Guests can indulge in appetizers like California stuffed Avocado with Snow Crab or a rotating charcuterie board featuring artisanal cheeses and cured meats from nearby farms.
Main course dishes, such as Local Black Cod with a miso-sake marinade or a Prime Beef filet accompanied by a red wine reduction glaze showcase the harmony of land and sea.
Raising the Bar
To complement your meal our restaurant offers a full bar with hand-crafted cocktails, a rotating selection of craft beers from local breweries and a curated list of wines that resonate with the flavors of each dish.
Private Events
